Scottish Export Recipe - Holly's Liberty Haven Ale

Recipe Info

Recipe Image

Holly's Liberty Haven Ale

by on
Extract
1 Gallon(s)
0.75 Gallon(s)
30 min
75%
Using only dry malt extract and two additions of hops, it doesn't get much easier than this.

Fermentables

100% - Dry Malt Extract - Dark - US
1
44
30
Extract

Hops

Goldings
0.2
Pellet
Boil
30 min(s)
5.7
17.6
Goldings
0.1
Pellet
Boil
5 min(s)
5.7
2.3

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

FITZ

Tasted on 8/14/2015 by FITZ

Notes:

REALLY carbonated with a thick head. It took over a minute to pour because of all the foam. It's incredibly dark brown and hazy. The head is a light brown. Aroma is all hops. Flavor is mostly dark malts with a hint of hoppy bitterness. Dry finish. Leaves a good malty smack of the lips. Holly approves.

Recipe Facts

Holly's Liberty Haven Ale
Scottish Export
  • 1.00 Gallons Liters Batch Size
  • 0.75 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.044 OG
  • 1.013 FG
  • 19.9 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 15.6° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 146 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Dunkelweizen 16G 3-16-2024

Dunkles Weissbier
by Cyclonespjw 3/15/2024 6:24:25 AM

Green Dragon Mild Brown

All Grain Recipe
by Brewer 137521 3/8/2024 1:16:37 PM

SilverStream

All Grain Recipe
by Brewer 137157 3/1/2024 4:44:18 PM

Clone Of Belhaven 80 Shilling ...

Scottish Export
by Canadienmike 2/23/2024 5:39:04 PM
© 2024 by brewgr.com. All Rights Reserved.