Anselm Owls All Grain Mild Ale Brew Sessions

This recipe has been brewed 2 time(s)

Brew Session: Anselm Owls All Grain Mild Ale

Gatsby1923 7/3/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Anselm Owls All Grain Mild Ale

Gatsby1923 7/3/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Anselm Owls All Grain Mild Ale
Dark Mild
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.010 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 17.9° SRM Color
  • 69% Efficiency
  • 3.5% ABV Alcohol
  • 123 per 12oz Calories
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