Saison Recipe - Table Saison

Recipe Info

Recipe Image

Table Saison

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
80%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, White Wheat - US, Crystal 40L - CA, Belgian Clear Candi Syrup - BE , East Kent Goldings Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

67% - Pilsner - US
6
34
1
Extract
11% - White Wheat - US
1
40
2
Mash
11% - Crystal 40L - CA
1
34
40
Mash
11% - Belgian Clear Candi Syrup - BE
1
32
1
Extract

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
19.3
Saaz
1
Pellet
Boil
15 min(s)
3.8
6.6

Yeast

White Labs Belgian Saison I WLP565
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Table Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.010 FG
  • 25.9 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 7.2° SRM Color
  • 80% Efficiency
  • 6.3% ABV Alcohol
  • 196 per 12oz Calories
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