Deception Stout Recipe

Recipe Info

Recipe Image

Deception Stout

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Dry Malt Extract - Wheat - US, Crystal 60L - UK, Chocolate Malt - US, Roasted Barley - UK, Lactose - Milk Sugar - US, Chinook Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

Fermentables

53% - Dry Malt Extract - Amber
4.5
42
10
Extract
18% - Dry Malt Extract - Wheat - US
1.5
42
3
Extract
9% - Crystal 60L - UK
0.75
34
60
Mash
9% - Chocolate Malt - US
0.75
34
350
Mash
6% - Roasted Barley - UK
0.5
29
550
Mash
6% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
43.4

Yeast

Wyeast Irish Ale 1084
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Deception Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 43.4 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 42.0° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 218 per 12oz Calories
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