American Pale Ale Recipe - Gerber Brew

Recipe Info

Recipe Image

Gerber Brew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 40 - US, Vienna - US, Citra Hops, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
8
37
3
Mash
13% - Caramel/Crystal 40 - US
1.25
35
40
Mash
5% - Vienna - US
0.5
36
4
Mash

Hops

Citra
0.5
Pellet
Boil
60 min(s)
12
22.1
Citra
0.25
Pellet
Boil
20 min(s)
12
6.7
Willamette
1
Pellet
Boil
5 min(s)
5
3.7
Citra
0.25
Pellet
Boil
15 min(s)
12
5.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gerber Brew
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 37.9 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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