American Stout Recipe - oscura prueba
American Stout
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oscura prueba
by itnome on 6/16/2015
All Grain
19 Liter(s)
30 Liter(s)
90 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Briess Munich LME, Caramel/Crystal 20 - US, Blackprinz - US, Cascade (Usa) Hops, Crystal Hops, Magrove Jack's Belgian Ale Yeast Homebrew Yeast.
15% - Caramel/Crystal 20 - US
Magrove Jack's Belgian Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
oscura prueba
American Stout
-
19.00
Gallons
Liters
Batch Size
-
30.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.063
OG
-
1.016
FG
-
40.1 IBU (rager)
Bitterness
-
0.63
BG:GU
-
50.5° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
214 per 12oz
Calories
Clone This Recipe
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