Smoked Habenero amber Recipe
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Smoked Habenero amber
by Brewer 103451 on 6/13/2015
All Grain + Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Crystal 70L - UK, Crystal 50L - UK, Goldings Hops, Northern Brewer Hops, Danstar Windsor Homebrew Yeast, split serano chilies, Habaneros.
71% - Liquid Malt Extract - Light - US
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.019
FG
-
26.9 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
19.8° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
217 per 12oz
Calories
Clone This Recipe
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