International Pale Lager Recipe - Pale lager

Recipe Info

Recipe Image

Pale lager

by on
All Grain
10 Liter(s)
12 Liter(s)
35 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Pale Ale - DE, Flaked Corn - US, Saaz Hops, Kveik Lutra Homebrew Yeast.

Fermentables

47% - Vienna - US
1
36
4
Mash
47% - Pale Ale - DE
1
39
2
Mash
7% - Flaked Corn - US
0.15
37
1
Mash

Hops

Saaz
22
Pellet
Boil
40 min(s)
4.1
20.0

Yeast

Kveik Lutra
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale lager
International Pale Lager
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 35  min Boil Time
  • 1.050 OG
  • 1.009 FG
  • 20.0 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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