American Pale Ale Recipe - R APA Z Light

Recipe Info

Recipe Image

R APA Z Light

by on
All Grain
28 Liter(s)
22 Liter(s)
60 min
72%
Usei menos maltes e a eficiência saltou de 62% para 72%

This recipe was cloned from R APA IZ 3.

Fermentables

56% - Pilsner - US
2.7
34
1
Mash
10% - CaraMunich I - DE
0.5
34
39
Mash
25% - Pale Ale - US
1.2
37
3
Mash
8% - Carapils - DE
0.4
33
2
Mash

Hops

Citra
15
Pellet
Boil
60 min(s)
12
18.5
Citra
10
Pellet
Boil
15 min(s)
12
6.1
Citra
25
Pellet
Boil
0 min(s)
12
0.0
Amarillo
40
Pellet
Boil
0 min(s)
9
0.0
Amarillo
10
Pellet
Boil
15 min(s)
9
4.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ADICIONAR 25 LITROS DE AGUA E AQUECER ATE 70C NO MANUAL
2.
COLOCAR OS MALTES
3.
FAZER MOSTURA A 68? POR 1H30min. QUANDO CHEGAR EM 68? DESLIGAR O FOGO.
4.
QUANDO FALTAR UNS 20MIN PRA TERMINAR A MOSTURA ACIMA JA COLOCAR PARA ESQUENTAR 9 LITROS DE AGUA NA LEITEIRA E PANELA DE PRESSAO ATE 68C
5.
AP?S 1H30MIN, TIRAR 1L DO STARTER E INICIAR A CIRCULA??O DA BOMBA.
6.
SETAR PARA 78?. QUANDO ATINGIR A TEMPERATURA, DESLIGAR A BOMBA E DEIXAR POR 15 MIN PARA O MASH OUT.
7.
LAVAR OS GRAOS.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

R APA Z Light
American Pale Ale
  • 28.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.007 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 6.2° SRM Color
  • 72% Efficiency
  • 3.7% ABV Alcohol
  • 116 per 12oz Calories
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