American IPA Recipe - Northend Pines IPA

Recipe Info

Recipe Image

Northend Pines IPA

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Maris Otter Pale - UK, Flaked Rye - US, Carapils - Dextrine Malt - US, Acidulated Malt - DE , Southern Cross Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

71% - 2-Row - US
12
37
1
Mash
10% - Rye - US
1.75
37
3
Mash
9% - Maris Otter Pale - UK
1.5
38
3
Mash
6% - Flaked Rye - US
1
36
2
Mash
3% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
1% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Southern Cross
0.66
Pellet
Boil
60 min(s)
12.5
21.2
Nelson Sauvin
1.25
Pellet
Boil
5 min(s)
11.3
7.2
Southern Cross
0.75
Pellet
Boil
5 min(s)
12.5
4.8
Nelson Sauvin
2.25
Pellet
FlameOut
0 min(s)
11.3
0.0
Southern Cross
1
Pellet
FlameOut
0 min(s)
12.5
0.0
Nelson Sauvin
3.5
Pellet
DryHop
5 day(s)
11.3
0.0
Southern Cross
2
Pellet
DryHop
5 day(s)
12.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Northend Pines IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.023 FG
  • 33.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 329 per 12oz Calories
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