Saison Recipe - Le Plus Proche vers le Ciel

Recipe Info

Recipe Image

Le Plus Proche vers le Ciel

by on
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
77%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Vienna - DE, Caramel/Crystal 40 - US, Cane Sugar - US, Styrian Goldings Hops, Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.

Fermentables

41% - Pilsner - BE
4
36
2
Mash
31% - White Wheat - US
3
40
2
Mash
21% - Vienna - DE
2
37
4
Mash
3% - Caramel/Crystal 40 - US
0.3
35
40
Mash
5% - Cane Sugar - US
0.44
46
1
Late

Hops

Styrian Goldings
0.5
Pellet
Boil
60 min(s)
5.3
9.4
Saaz
0.5
Pellet
Boil
60 min(s)
3.8
6.7
Styrian Goldings
0.5
Pellet
Boil
15 min(s)
5.3
4.7
Saaz
0.5
Pellet
Boil
15 min(s)
3.8
3.3
Styrian Goldings
0.5
Pellet
FlameOut
0 min(s)
5.3
0.0
Saaz
0.5
Pellet
FlameOut
0 min(s)
3.8
0.0
Styrian Goldings
0.5
Pellet
DryHop
5 day(s)
5.3
0.0
Saaz
0.5
Pellet
DryHop
5 day(s)
3.8
0.0

Yeast

White Labs Belgian Saison I WLP565
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Direct Heat
113
15 min
Saccharification Rest
Direct Heat
145
30 min
Saccharification Rest
Direct Heat
162
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Le Plus Proche vers le Ciel
Saison
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 24.1 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.6° SRM Color
  • 77% Efficiency
  • 6.2% ABV Alcohol
  • 192 per 12oz Calories
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