American Amber Ale Recipe - Hail to the Pumpkinnomicon

Recipe Info

Recipe Image

Hail to the Pumpkinnomicon

by on
All Grain
140 Gallon(s)
120 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Millet Malt, Red-Wing Amber Millet Malt, Pale Buckwheat, Medium Roasted Millet Malt, Magnum Hops, Fuggles Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Cinnamon, Clove, Allspice, Nutmeg, pumpkin.

Fermentables

46% - Pale Millet Malt
150
29
3
Mash
15% - Red-Wing Amber Millet Malt
50
24
22
Mash
31% - Pale Buckwheat
100
30
2
Mash
8% - Medium Roasted Millet Malt
25
25
35
Mash

Hops

Magnum
30
Pellet
Boil
20 min(s)
12.1
30.1
Fuggles
0
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc
24
each
Boil
Cinnamon
24
each
Boil
Clove
6
oz
Boil
Allspice
6
oz
Boil
Nutmeg
6
oz
Boil
pumpkin
24
lb
Mash

Mash Steps

SingleInfusion
Infusion
160
120 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hail to the Pumpkinnomicon
American Amber Ale
  • 140.00 Gallons Liters Batch Size
  • 120.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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