Saison Recipe - Joshuas Next Beer

Recipe Info

Recipe Image

Joshuas Next Beer

by on
Extract
5.25 Gallon(s)
4 Gallon(s)
90 min
84%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber , Dry Malt Extract - Extra Light - US, Cane Sugar - US, Belgian Dark Candi Syrup - BE , Galaxy Hops, Danstar Belle Saison Homebrew Yeast, Orange or Lemon peel.

This recipe was cloned from Wallonia Babblonia.

Fermentables

32% - Dry Malt Extract - Amber
2
42
10
Extract
48% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
12% - Cane Sugar - US
0.75
46
1
Late
8% - Belgian Dark Candi Syrup - BE
0.5
32
90
Extract

Hops

Galaxy
0.5
Pellet
Boil
45 min(s)
13.7
19.6
Galaxy
0.25
Pellet
Boil
10 min(s)
14.2
4.0
Galaxy
0.25
Pellet
Boil
1 min(s)
14.2
0.5

Yeast

Danstar Belle Saison
85%

Other Stuff

Orange or Lemon peel
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Orange peel at 15 mins left in the boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Joshuas Next Beer
Saison
  • 5.25 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.008 FG
  • 24.1 IBU (brewgr) Bitterness
  • 0.47 BG:GU
  • 9.3° SRM Color
  • 84% Efficiency
  • 5.6% ABV Alcohol
  • 167 per 12oz Calories
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