American Light Lager Recipe - Rice Krispy Lager

Recipe Info

Recipe Image

Rice Krispy Lager

by on
All Grain + Extract
7.2 Gallon(s)
8.2 Gallon(s)
60 min
75%
All Grain Plus Extract American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Rice - US, White Wheat - US, Columbus Hops, Saaz Hops, Cluster Hops, Wyeast California Lager 2112 Homebrew Yeast.

Fermentables

69% - Pilsner - US
7.5
34
1
Extract
21% - Flaked Rice - US
2.3
32
1
Mash
10% - White Wheat - US
1.1
40
2
Mash

Hops

Columbus
0.22
Pellet
Boil
15 min(s)
15
4.4
Columbus
0.22
Pellet
Boil
60 min(s)
15
8.9
Saaz
2
Pellet
Boil
5 min(s)
3.8
4.1
Cluster
1.5
Pellet
Boil
5 min(s)
8.2
6.6
Saaz
1
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast California Lager 2112
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rice Krispy Lager
American Light Lager
  • 7.20 Gallons Liters Batch Size
  • 8.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.015 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 160 per 12oz Calories
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