Special Lady Friend Pale Ale 2.0 Recipe

Recipe Info

Recipe Image

Special Lady Friend Pale Ale 2.0

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
Changed the grain bill some in response to judges feedback of being too caramel, went from crystal 60 to 40. Also substituted some Pale Ale malt with Victory in hoped of adding some biscuit notes.

This recipe was cloned from Special Lady Friend Pale Ale.

Fermentables

5% - White Wheat - US
0.5
40
2
Mash
84% - Pale Ale - BE
9.25
38
3
Mash
5% - Caramel/Crystal 40 - US
0.5
35
40
Mash
7% - Victory Malt - US
0.75
35
40
Mash

Hops

Calypso
1
Pellet
Boil
10 min(s)
13.6
14.9
Hull Melon
2
Pellet
DryHop
5 day(s)
5.3
0.0
Citra
1
Pellet
Boil
60 min(s)
12.6
38.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
4 gal heated to 166 hold at 154 for 60min
2.
Sparge with 5.5 gal
3.
Collect 7.5 gal boil 60min
4.
Use 2 yest packs or a starter

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Special Lady Friend Pale Ale 2.0
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 52.9 IBU (tinseth) Bitterness
  • 0.96 BG:GU
  • 8.8° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 187 per 12oz Calories
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