RODS TROPICAL STOUTX Recipe
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RODS TROPICAL STOUTX
by Brewer 126793 on 7/14/2022
All Grain
18 Liter(s)
24.6052 Liter(s)
60 min
70%
MOSTURA A 68G
CEVADA TORRADA E CHOCOLATE 30' DA MOSTURA PARA PUXAR A COR.
4% - Dark Brown Sugar - US
Wyeast Octoberfest Lager Blend 2633
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.062
OG
-
1.015
FG
-
35.4 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
40.5° SRM
Color
-
70%
Efficiency
-
6.0% ABV
Alcohol
-
209 per 12oz
Calories
Clone This Recipe
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