American Amber Ale Recipe - Se Guevara

Recipe Info

Recipe Image

Se Guevara

by on
All Grain
42 Liter(s)
46 Liter(s)
30 min
80%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maris Otter Pale - UK, Carafa II - DE, Wheat - UK, Munich - UK, Caramel/Crystal 40 - US, Special B - BE, Caramel/Crystal 90 - US, Cascade Hops, Hallertau Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

54% - Pale 2-Row - UK
4.8
36
3
Mash
27% - Maris Otter Pale - UK
2.4
38
3
Mash
0% - Carafa II - DE
0.04
32
412
Mash
3% - Wheat - UK
0.3
37
2
Mash
8% - Munich - UK
0.7
37
18
Mash
4% - Caramel/Crystal 40 - US
0.4
35
40
Mash
1% - Special B - BE
0.1
30
180
Mash
2% - Caramel/Crystal 90 - US
0.2
35
90
Mash

Hops

Cascade
30
Pellet
Boil
30 min(s)
6
8.2
Hallertau
30
Pellet
Boil
5 min(s)
4.5
1.6
Mosaic
30
Pellet
Boil
5 min(s)
11.6
4.1
Cascade
60
Pellet
Boil
5 min(s)
6
4.3
Mosaic
40
Pellet
Boil
30 min(s)
11.6
21.2

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Se Guevara
American Amber Ale
  • 42.00 Gallons Liters Batch Size
  • 46.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 12.0° SRM Color
  • 80% Efficiency
  • 5.4% ABV Alcohol
  • 172 per 12oz Calories
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