American IPA Recipe - Jasons Session IPA

Recipe Info

Recipe Image

Jasons Session IPA

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Simcoe Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from All Day IPA Clone.

Fermentables

86% - Pale 2-Row - US
8
37
4
Mash
8% - Caramel/Crystal 40 - US
0.75
35
40
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Simcoe
0.5
Pellet
Boil
60 min(s)
12.3
23.2
Simcoe
1
Pellet
Boil
20 min(s)
12.3
28.1
Amarillo
0.5
Pellet
Boil
20 min(s)
8
9.1
Amarillo
1
Pellet
FlameOut
0 min(s)
8
0.0
Simcoe
1
Pellet
DryHop
7 day(s)
12.3
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Rack and let age for 3 Weeks
2.
Dry Hop last 7 days
3.
Ferment at 63-68

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Jasons Session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 60.5 IBU (tinseth) Bitterness
  • 1.19 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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