All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Amber - UK, Carapils - DE, CaraMunich III - DE, Pale Chocolate - UK, Flaked Oats - US, Special B - BE, Midnight Wheat - US, Centennial Hops, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast, Juniper berries or boughs, Cacao Nibs.
Fermentables
74% - Maris Otter Pale - UK
10
38
3
Mash
4% - Amber - UK
0.5
32
27
Mash
4% - Carapils - DE
0.5
33
2
Mash
4% - CaraMunich III - DE
0.5
34
57
Mash
4% - Pale Chocolate - UK
0.5
32
200
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Special B - BE
0.5
30
135
Mash
4% - Midnight Wheat - US
0.5
32
550
Mash
Hops
Centennial
1
Pellet
Boil
10 min(s)
10.5
12.3
Magnum
1
Pellet
Boil
60 min(s)
12
38.7
Yeast
Fermentis Safale S-04
75%
Other Stuff
Juniper berries or boughs
1
oz
Secondary
Cacao Nibs
4
oz
Secondary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Crush Juniper Berries and soak in 24 oz of Captain morgan for 1 week. Add 1 oz per 12 oz in each bottle
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