Cashigma Recipe

Recipe Info

Recipe Image

Cashigma

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Corn - US, Flaked Oats - US, Biscuit Malt - BE, cashmere Hops, El Dorado Hops, Enigma Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.

Fermentables

61% - 2-Row - US
10
37
1
Mash
11% - White Wheat - US
1.74
40
2
Mash
11% - Flaked Corn - US
1.75
37
1
Mash
9% - Flaked Oats - US
1.5
37
1
Mash
9% - Biscuit Malt - BE
1.5
36
23
Mash

Hops

cashmere
1
Pellet
Boil
30 min(s)
7.7
15.4
cashmere
2
Pellet
DryHop
14 day(s)
7.7
0.0
El Dorado
2
Pellet
DryHop
14 day(s)
13.8
0.0
Enigma
0
Pellet
DryHop
14 day(s)
18.5
0.0

Yeast

White Labs East Coast Ale WLP008
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cashigma
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.026 FG
  • 15.4 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 8.6% ABV Alcohol
  • 323 per 12oz Calories
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