American Pale Ale Recipe - Summer pale ale

Recipe Info

Recipe Image

Summer pale ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Carafoam - DE, Pale Ale - DE, Cascade Hops, Mosaic Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

81% - Maris Otter Pale - UK
9.75
38
3
Mash
2% - Carafoam - DE
0.25
34
1
Mash
17% - Pale Ale - DE
2
39
2
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.9
Mosaic
0.5
Pellet
Boil
30 min(s)
12.7
15.1
Cascade
2
Pellet
DryHop
0 day(s)
5.8
0.0
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
9.7

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer pale ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.018 FG
  • 42.8 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 212 per 12oz Calories
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