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Hazy Sabro Bru-1
by Brewer 117881 on 6/10/2022
All Grain
4.75 Liter(s)
8.5 Liter(s)
60 min
76%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Lager Malt - UK, Pale Wheat - CA, Golden Naked Oats - UK, Citra Hops, Sabro (HBC438) Hops, Bru-1 Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Vic secret single hopper.
9% - Golden Naked Oats - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
4.75
Gallons
Liters
Batch Size
-
8.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.015
FG
-
43.4 IBU (tinseth)
Bitterness
-
0.55
BG:GU
-
6.1° SRM
Color
-
76%
Efficiency
-
8.3% ABV
Alcohol
-
272 per 12oz
Calories
Clone This Recipe
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