Blind Pig Clone Recipe

Recipe Info

Recipe Image

Blind Pig Clone

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Carapils - Dextrine Malt - US, Chinook Hops, Columbus Hops, Amarillo Hops, Simcoe Hops, Cascade Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

93% - 2-Row - US
12
37
1
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash
3% - Carapils - Dextrine Malt - US
0.4
33
1
Mash

Hops

Chinook
0.4
Pellet
Boil
90 min(s)
13
16.5
Columbus
0.7
Pellet
Boil
90 min(s)
15
33.4
Amarillo
0.5
Pellet
Boil
30 min(s)
9
10.3
Simcoe
0.5
Pellet
Boil
0 min(s)
13
0.0
Amarillo
0.5
Pellet
Boil
0 min(s)
9
0.0
Cascade
0.5
Pellet
Boil
0 min(s)
5.8
0.0
Centennial
0.5
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blind Pig Clone
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 60.3 IBU (tinseth) Bitterness
  • 1.06 BG:GU
  • 4.8° SRM Color
  • 72% Efficiency
  • 5.5% ABV Alcohol
  • 191 per 12oz Calories
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