Imperial Stout Recipe - PB Russian Imperial stout

Recipe Info

Recipe Image

PB Russian Imperial stout

by on
All Grain
5 Liter(s)
6 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich III - DE, Maltodextrin - US, Chocolate Malt - US, Black Patent Malt - UK, East Kent Goldings Hops, Fuggles Hops, White Labs Belgian Ale WLP550 Homebrew Yeast.

This recipe was cloned from Russian Imperial stout.

Fermentables

74% - Maris Otter Pale - UK
1.3
38
3
Mash
2% - CaraMunich III - DE
0.03
34
57
Mash
17% - Maltodextrin - US
0.3
39
0
Late
3% - Chocolate Malt - US
0.05
34
350
Mash
4% - Black Patent Malt - UK
0.07
25
500
Mash

Hops

East Kent Goldings
15
Pellet
Boil
60 min(s)
5.5
30.0
Fuggles
12
Pellet
Boil
15 min(s)
4.8
10.4

Yeast

White Labs Belgian Ale WLP550
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
PB2 powder added at 55 min
2.
Mash at 65°C 60 min
3.
Pump sparge throughout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PB Russian Imperial stout
Imperial Stout
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.087 OG
  • 1.017 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 35.0° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 300 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clone Of Clone Of Kelly's Brew...

Imperial Stout
by Tedd 3/18/2024 6:18:18 PM

3.4 stout

Imperial Stout
by Brewer 117397 3/4/2024 8:01:19 PM

Small Batch Imperial Stout

Imperial Stout
by Beer-chef 2/29/2024 5:57:08 AM

Dark Start Clone

Imperial Stout
by Brewer 137038 2/23/2024 10:11:53 AM
© 2024 by brewgr.com. All Rights Reserved.