American IPA Recipe - SIMONS PALE ALE

Recipe Info

Recipe Image

SIMONS PALE ALE

by on
All Grain
40 Liter(s)
49 Liter(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Chocolate Rye Malt - DE, Caramel/Crystal 40 - US, 2-Row - US, Mosaic Hops, MANDARINA BAVERIA Hops, CRYO POP Hops, Fermentis Safale US-05 Homebrew Yeast, DRY ENZIMES.

Fermentables

4% - Vienna - UK
0.3
35
4
Mash
1% - Chocolate Rye Malt - DE
0.1
34
250
Mash
1% - Caramel/Crystal 40 - US
0.1
35
40
Mash
93% - 2-Row - US
6.5
37
1
Mash

Hops

Mosaic
30
Pellet
Boil
60 min(s)
12.7
26.4
Mosaic
30
Pellet
Boil
10 min(s)
12.7
9.6
MANDARINA BAVERIA
30
Pellet
Boil
10 min(s)
9.8
7.4
Mosaic
60
Pellet
FlameOut
0 min(s)
12.7
0.0
MANDARINA BAVERIA
60
Pellet
FlameOut
0 min(s)
9.8
0.0
CRYO POP
80
Pellet
DryHop
0 day(s)
21
0.0

Yeast

Fermentis Safale US-05
99%

Other Stuff

DRY ENZIMES
15
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SIMONS PALE ALE
American IPA
  • 40.00 Gallons Liters Batch Size
  • 49.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.000 FG
  • 43.3 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 6.1° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 128 per 12oz Calories
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