Dark Mild Recipe - Orfy's Mild Mannered Ale

Recipe Info

Recipe Image

Orfy's Mild Mannered Ale

by on
All Grain
5.5 Gallon(s)
8.5 Gallon(s)
60 min
63%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - CA, Crystal 120L - CA, Chocolate - UK, Fuggle (UK) Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

79% - Maris Otter Pale - UK
7
38
3
Mash
11% - Crystal 60L - CA
1
34
60
Mash
6% - Crystal 120L - CA
0.5
33
120
Mash
4% - Chocolate - UK
0.33
34
425
Mash

Hops

Fuggle (UK)
0.75
Pellet
Boil
60 min(s)
5.6
16.2
Fuggle (UK)
0.25
Pellet
Boil
15 min(s)
5.6
2.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

6 gal mash water (2 gal distilled, 2 g gypsum, 2 g calcium chloride)
Infusion
156
90 min

Special Instructions

1.
6 gal mash water (2 gal distilled)
2.
2g gypsum, 2g calcium chloride

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orfy's Mild Mannered Ale
Dark Mild
  • 5.50 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.011 FG
  • 18.9 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 22.5° SRM Color
  • 63% Efficiency
  • 3.5% ABV Alcohol
  • 123 per 12oz Calories
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