American IPA Recipe - Kveik Centennial session IPA

Recipe Info

Recipe Image

Kveik Centennial session IPA

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Barley - US, Flaked Oats - US, Pilsner - US, Pilsner - BE, Centennial Hops, Hot head kveik yeast Homebrew Yeast.

Fermentables

12% - Flaked Barley - US
1
32
2
Mash
18% - Flaked Oats - US
1.5
37
1
Mash
32% - Pilsner - US
2.7
34
1
Mash
39% - Pilsner - BE
3.3
36
2
Extract

Hops

Centennial
4
Leaf
Boil
15 min(s)
10.5
71.6
Centennial
2
Leaf
FlameOut
0 min(s)
10.5
0.0
Centennial
2
Leaf
DryHop
7 day(s)
10.5
0.0

Yeast

Hot head kveik yeast
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Direct Heat
152
60 min
Mash-Out
Direct Heat
170
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kveik Centennial session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 71.6 IBU (tinseth) Bitterness
  • 1.41 BG:GU
  • 2.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 169 per 12oz Calories
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