Kentucky Common Recipe - McCoy Common

Recipe Info

Recipe Image

McCoy Common

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Kentucky Common homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Flaked Corn - US, Flaked Rye - US, Black Malt - US, Caramel/Crystal 40 - US, Nugget Hops, Saaz Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

58% - 6-Row - US
2.25
35
2
Mash
32% - Flaked Corn - US
1.25
37
1
Mash
5% - Flaked Rye - US
0.1875
36
2
Mash
2% - Black Malt - US
0.0625
28
500
Mash
3% - Caramel/Crystal 40 - US
0.125
35
40
Mash

Hops

Nugget
0.1875
Pellet
Boil
60 min(s)
13.3
20.5
Saaz
0.125
Pellet
Boil
5 min(s)
3.8
0.8

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

McCoy Common
Kentucky Common
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.012 FG
  • 21.3 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 137 per 12oz Calories
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