Blonde Ale Recipe - Roast Oat Blonde
Blonde Ale
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https://brewgr.com/Media/img/mug/4_t.jpg
Roast Oat Blonde
by dep0952 on 4/29/2022
All Grain + Extract
3.8 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blonde RoastOat, Victory Malt - US, Acidulated Malt - DE
, Lactose - Milk Sugar - US, Magnum Hops, Hersbrucker Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
66% - Dry Malt Extract - Pilsen - US
6% - Acidulated Malt - DE
1% - Lactose - Milk Sugar - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Roast Oat Blonde
Blonde Ale
-
3.80
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.008
FG
-
16.1 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
4.2° SRM
Color
-
75%
Efficiency
-
4.1% ABV
Alcohol
-
130 per 12oz
Calories
Clone This Recipe
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