Bru-1/Chinook kveik farmhouse Recipe

Recipe Info

Recipe Image

Bru-1/Chinook kveik farmhouse

by on
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Chinook Hops, Bru-1 Hops, House Kveik Homebrew Yeast.

This recipe was cloned from Cascade/Azacca kveik farmhouse.

Fermentables

88% - 2-Row - US
7
37
1
Mash
12% - Rye - US
1
37
3
Mash

Hops

Chinook
1
Pellet
Boil
20 min(s)
13
43.9
Bru-1
1
Pellet
Boil
3 min(s)
14.1
9.8
Bru-1
1
Pellet
DryHop
0 day(s)
14.1
0.0
Chinook
0.5
Pellet
Boil
3 min(s)
13
4.5
Chinook
0.5
Pellet
DryHop
0 day(s)
13
0.0

Yeast

House Kveik
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
1
2.
14.1

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bru-1/Chinook kveik farmhouse
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 58.2 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 3.4° SRM Color
  • 65% Efficiency
  • 6.6% ABV Alcohol
  • 216 per 12oz Calories
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