Kölsch Recipe - My first Kolsch

{"RecipeId":102643,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119485,"Name":"My first Kolsch","Description":"","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":36,"BoilSize":40,"BoilTime":60,"Efficiency":0.8,"DateCreated":"\/Date(1649734743227)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0546666666666666,"Fg":1.0136666666666667,"Srm":3.3206190320792373,"Ibu":28.081902222866226,"BgGu":0.51369333334511413,"Abv":5.289,"Calories":183,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"55","Ppg":"38","L":"1","Use":"Mash","Id":"550313","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"2"},{"Per":"15","Amt":"10","Ppg":"37","L":"6","Use":"Mash","Id":"550319","IngId":"560","Name":"Munich Light - DE","CustomName":"","Rank":"4"},{"Per":"3","Amt":"2","Ppg":"0","L":"0","Use":"Mash","Id":"550320","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"2.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15.6","Ibu":"19.742500313828","Id":"576758","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"2"},{"Amt":"4","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"4.7","Ibu":"4.72231192439514","Id":"571988","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"4"},{"Amt":"4","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.6","Ibu":"3.61708998464309","Id":"571989","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"6"},{"Amt":"4","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.8","Ibu":"0","Id":"576759","IngId":"11","Name":"Fuggles","CustomName":"","Rank":"8"},{"Amt":"4","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"4.3","Ibu":"0","Id":"576760","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"10"}],"Yeasts":[{"Atten":"0.75","Id":"152637","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"171993","Rank":"1","Text":"31gal of strike water (1.878 qt/lb of grain) with 86.78g 85% phosphoric acid"},{"Id":"171994","Rank":"2","Text":"Add 21.7g gypsum, 4.7g calcium chloride to strike water"},{"Id":"171995","Rank":"3","Text":"Fill HLT to 17gal \u0026 add 40.6g of 85% phosphoric acid"},{"Id":"171996","Rank":"4","Text":"Add 11.9g gypsum, 2.6g calcium chloride to HLT"},{"Id":"171997","Rank":"5","Text":"Mash @ 145F for 60 minutes then raise to 168F"},{"Id":"171998","Rank":"6","Text":"8 gal absorbed by grain (.5 qt/lb of grain loss)"},{"Id":"171999","Rank":"7","Text":"Recirculate till wort runs clear then drain 15 gallons before adding sparge water"},{"Id":"172000","Rank":"8","Text":"Fly sparge with 17 gallons heated to 180F"},{"Id":"172001","Rank":"9","Text":"Add Irish Moss \u0026 Yeast Nutrient with 10 min left in boil"},{"Id":"172002","Rank":"10","Text":"$70 per 5gal"},{"Id":"174017","Rank":"11","Text":"2 step yeast starter 1st step 3 liters 2nd step 9 liters 327 grams DME per 3 liters starter"}]}