American Pale Ale Recipe - Pale Face

Recipe Info

Recipe Image

Pale Face

by on
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - DE, Caramel/Crystal 90 - US, Cascade Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

93% - 2-Row - US
7
37
1
Mash
3% - Caramel Pils - DE
0.25
34
8
Mash
3% - Caramel/Crystal 90 - US
0.25
35
90
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
13.6
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
10.4
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
4.9
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.7
Cascade
0.5
Pellet
Boil
2 min(s)
5.8
1.1

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Face
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 173 per 12oz Calories
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