MBS Gluten Free 5 Gallon Extract Kit Recipe

Recipe Info

Recipe Image

MBS Gluten Free 5 Gallon Extract Kit

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: White Sorghum Syrup- US, Maltodextrin - US, Belgian Clear Candi Syrup - BE , Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Orange or Lemon peel.

Fermentables

81% - White Sorghum Syrup- US
6.6
44
1
Extract
6% - Maltodextrin - US
0.5
39
0
Extract
12% - Belgian Clear Candi Syrup - BE
1
32
5
Extract

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
18.7
Cascade
0.5
Pellet
Boil
45 min(s)
5.8
8.6
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

Orange or Lemon peel
0.5
oz
Boil
Orange or Lemon peel
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS Gluten Free 5 Gallon Extract Kit
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 31.9 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 233 per 12oz Calories
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