Hoppy Red Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Hoppy Red Ale

JuanPerera 6/17/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Recipe Facts

Hoppy Red Ale
American Amber Ale
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 54.3 IBU (tinseth) Bitterness
  • 0.94 BG:GU
  • 16.2° SRM Color
  • 60% Efficiency
  • 6.0% ABV Alcohol
  • 192 per 12oz Calories
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