Basic 7 ABV mead Recipe

Recipe Info

Recipe Image

Basic 7 ABV mead

by on
Extract
6.5 Liter(s)
6 Liter(s)
5 min
75%
5.5 kg water 1.4 kg honey Gjernes kveik Yeast nutrition

This recipe was cloned from Raspberry melomel mead.

Fermentables

100% - Honey - US
1.4
35
1
Extract

Hops

No hops in this recipe

Yeast

Sigmund Gjernes Kveik
85%

Other Stuff

Ginger
0.0096
kg
Mash
Raspberries
0.3
kg
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Basic 7 ABV mead
  • 6.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 5  min Boil Time
  • 1.063 OG
  • 1.009 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 210 per 12oz Calories
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