Black IPA v3 Recipe

Recipe Info

Recipe Image

Black IPA v3

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - DE, Munich Light - DE, Midnight Wheat - US, Carafa III - DE, Pale Chocolate - UK, Acidulated Malt - DE , Warrior Hops, Cascade Hops, Mosaic Hops, Simcoe Hops, Amarillo Hops, Verdant IPA yeast Homebrew Yeast, Whirlfloc, Yeast Nutrient.

Fermentables

65% - Maris Otter Pale - UK
8
38
3
Mash
24% - Pilsner - DE
3
38
1
Mash
8% - Munich Light - DE
1
37
6
Mash
0% - Midnight Wheat - US
0
32
549
Late
0% - Carafa III - DE
0
32
525
Late
0% - Pale Chocolate - UK
0
32
200
Late
2% - Acidulated Malt - DE
0.275
27
3
Mash

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
27.1
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.9
Mosaic
0.5
Pellet
Boil
15 min(s)
12.7
10.7
Simcoe
1
Pellet
Boil
5 min(s)
13
8.8
Amarillo
1
Pellet
Boil
5 min(s)
9
6.1
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
1.5
Pellet
DryHop
3 day(s)
13
0.0
Amarillo
1.5
Pellet
DryHop
3 day(s)
9
0.0

Yeast

Verdant IPA yeast
70%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
1
each
Boil

Mash Steps

Saccharification Rest
Direct Heat
144
45 min
Saccharification Rest
Direct Heat
154
30 min
Mash-Out
Direct Heat
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA v3
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.019 FG
  • 57.5 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 5.6° SRM Color
  • 68% Efficiency
  • 5.7% ABV Alcohol
  • 214 per 12oz Calories
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