Blonde Ale Recipe - Blonde Ale 19 L

Recipe Info

Recipe Image

Blonde Ale 19 L

by on
All Grain
19 Liter(s)
23.6052 Liter(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Wheat - US, Columbus Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

91% - 2-Row - US
4.1
37
1
Mash
2% - Caramel/Crystal 40 - US
0.1
35
40
Mash
7% - Wheat - US
0.3
39
1
Mash

Hops

Columbus
28
Pellet
Boil
15 min(s)
15
27.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale 19 L
Blonde Ale
  • 19.00 Gallons Liters Batch Size
  • 23.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 27.5 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.7° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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