Best Bitter Recipe - Best Bitter
Best Bitter
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Best Bitter
by ismo on 5/30/2015
Recipe Type: Extract
Batch Size: 1 Gallon(s)
Boil Size: 1 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Dry Malt Extract - Light - US, Challenger Hops, East Kent Goldings Hops, Danstar Windsor Homebrew Yeast.
16% - Maris Otter Pale - UK
68% - Dry Malt Extract - Light - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.00
Gallons
Liters
Batch Size
1.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.044
OG
1.013
FG
38.4 IBU (tinseth)
Bitterness
0.87
BG:GU
11.5 ° SRM
Color
75%
Efficiency
4.0 % ABV
Alcohol
147 per 12oz
Calories
Clone This Recipe
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