Best Bitter Recipe - Best Bitter

Recipe Info

Recipe Image

Best Bitter

by on
Extract
1 Gallon(s)
1 Gallon(s)
60 min
75%
Extract Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Dry Malt Extract - Light - US, Challenger Hops, East Kent Goldings Hops, Danstar Windsor Homebrew Yeast.

Fermentables

16% - Maris Otter Pale - UK
0.2
38
3
Steep
16% - Crystal 60L - UK
0.2
34
60
Steep
68% - Dry Malt Extract - Light - US
0.84
44
8
Extract

Hops

Challenger
0.183
Pellet
Boil
60 min(s)
8.9
32.6
East Kent Goldings
0.09
Pellet
Boil
10 min(s)
5.7
3.7
East Kent Goldings
0.09
Pellet
Boil
5 min(s)
5.7
2.0
East Kent Goldings
0.09
Pellet
FlameOut
0 min(s)
5.7
0.0

Yeast

Danstar Windsor
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Best Bitter
Best Bitter
  • 1.00 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.013 FG
  • 38.4 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 11.5° SRM Color
  • 75% Efficiency
  • 4.0% ABV Alcohol
  • 147 per 12oz Calories
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