Specialty IPA - Brown IPA Recipe - Janets Brown

Recipe Info

Recipe Image

Janets Brown

by on
All Grain
12 Gallon(s)
13.9 Gallon(s)
60 min
92%
All Grain Specialty IPA - Brown IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - Dextrine Malt - US, Crystal 40L - CA, Chocolate Malt - US, Northern Brewer Hops, Cascade Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

75% - 2-Row - US
19.5
37
1
Mash
6% - White Wheat - US
1.6
40
2
Mash
8% - Carapils - Dextrine Malt - US
2
33
1
Mash
8% - Crystal 40L - CA
2
34
40
Mash
3% - Chocolate Malt - US
0.8
34
350
Mash

Hops

Northern Brewer
2
Pellet
Mash
90 min(s)
9
0.0
Northern Brewer
3
Pellet
Boil
60 min(s)
9
34.9
Northern Brewer
2
Pellet
Boil
15 min(s)
9
11.5
Cascade
3
Pellet
Boil
10 min(s)
5.8
8.2
Cascade
4
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
4
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Single Infusion
Decoction
152
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Janets Brown
Specialty IPA - Brown IPA
  • 12.00 Gallons Liters Batch Size
  • 13.90 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.022 FG
  • 54.6 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 16.3° SRM Color
  • 92% Efficiency
  • 6.6% ABV Alcohol
  • 250 per 12oz Calories
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