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goat ipa
by Brewer 103568 on 5/29/2015
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: White Sorghum Syrup- US, Rice Syrup Solids, Belgian Clear Candi Sugar - BE, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.
34% - White Sorghum Syrup- US
34% - White Sorghum Syrup- US
10% - Belgian Clear Candi Sugar - BE
10% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.016
FG
-
95.8 IBU (tinseth)
Bitterness
-
1.17
BG:GU
-
2.2° SRM
Color
-
75%
Efficiency
-
8.6% ABV
Alcohol
-
281 per 12oz
Calories
Clone This Recipe
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