Clone Beer Recipe - Dens Coopers Dark Ale

Recipe Info

Recipe Image

Dens Coopers Dark Ale

by on
All Grain
13 Liter(s)
17 Liter(s)
60 min
75%
All Grain Clone Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Wheat - UK, Roasted Barley - UK, Crystal 45L - UK, Extra Dark Crystal 160L - UK, Pale Chocolate - UK, Pride of Ringwood Hops, Coopers Coopers Homebrew Yeast Homebrew Yeast, Irish Moss.

Fermentables

68% - Pale 2-Row - UK
1.794
36
2
Mash
10% - Munich - UK
0.26
37
9
Mash
6% - Wheat - UK
0.156
37
2
Mash
4% - Roasted Barley - UK
0.104
29
550
Mash
4% - Crystal 45L - UK
0.104
34
45
Mash
4% - Extra Dark Crystal 160L - UK
0.104
33
160
Mash
4% - Pale Chocolate - UK
0.104
32
200
Mash

Hops

Pride of Ringwood
12.5
Pellet
Boil
60 min(s)
8.5
21.7

Yeast

Coopers Coopers Homebrew Yeast
80%

Other Stuff

Irish Moss
2.5
each
Mash

Mash Steps

Saccharification Rest
Infusion
65
60 min
Mash-Out
Infusion
76
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dens Coopers Dark Ale
Clone Beer
  • 13.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.009 FG
  • 21.7 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 27.3° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 147 per 12oz Calories
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