Irish Red slash Pale Ale Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Irish Red slash Pale Ale

Hopsadaisical 1/23/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Used a fairly carmelized starter to try and compensate for lack of crystal malt in mash. Realized the mash was too acidic probably (below 5 if papers were right) so the beer is likely to be thin. Had trouble with the propane tank, too, so took a while to get mashing. Then started putting mash water into mash tun while the valve was open so lost a quarter gallon of water. Kind of a mess all around.

Recipe Facts

Irish Red slash Pale Ale
Irish Red Ale
  • 5.25 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 194 per 12oz Calories
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