Czech Dark Lager Recipe - Experimental Black

Recipe Info

Recipe Image

Experimental Black

by on
All Grain + Extract
25 Liter(s)
30 Liter(s)
60 min
65%
The Midnight Wheat will be cold-steeped separately for 24hrs in ~2L water for color but not flavour (hopefully). Liquid will be added at flameout.

Fermentables

87% - Pilsner - US
4
34
1
Extract
11% - Midnight Wheat - US
0.5
0
549
Steep
2% - Carapils - DE
0.1
33
2
Mash

Hops

Perle
28
Pellet
Boil
45 min(s)
8.3
22.4
Perle
28
Pellet
Boil
5 min(s)
8.3
4.9

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Experimental Black
Czech Dark Lager
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.008 FG
  • 27.3 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 34.0° SRM Color
  • 65% Efficiency
  • 4.9% ABV Alcohol
  • 151 per 12oz Calories
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