American Pale Ale Recipe - Citra Pale Ale - Lager

Recipe Info

Recipe Image

Citra Pale Ale - Lager

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
74%
5 gallon ale, 5 gallon lager

Fermentables

85% - 2-Row - US
19.5
37
1
Mash
5% - Caramel Pils - BE
1.25
35
2
Mash
2% - Munich - UK
0.5
37
9
Mash
2% - Crystal 15L - UK
0.5
34
15
Mash
5% - Flaked Corn - US
1.25
37
1
Mash

Hops

Sterling
1
Pellet
Boil
60 min(s)
7.4
12.5
Cascade
1
Pellet
Boil
60 min(s)
5.4
9.2
Citra
1
Pellet
Boil
20 min(s)
12.8
13.1
Citra
1
Pellet
Boil
10 min(s)
12.8
7.9
Citra
1
Pellet
FlameOut
0 min(s)
12.6
0.0

Yeast

SafAle US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra Pale Ale - Lager
American Pale Ale
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.013 FG
  • 42.7 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 3.6° SRM Color
  • 74% Efficiency
  • 6.5% ABV Alcohol
  • 210 per 12oz Calories
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