Specialty IPA - Black IPA Recipe - Black IPA

Recipe Info

Recipe Image

Black IPA

by on
All Grain
13.5 Liter(s)
19 Liter(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, CaraRed - DE, Flaked Wheat - US, Chocolate Malt - US, Pale Ale - BE, Amarillo Hops, Chinook Hops, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

16% - Munich Light - DE
0.6
37
6
Mash
2% - CaraRed - DE
0.08
35
20
Mash
4% - Flaked Wheat - US
0.16
35
2
Mash
6% - Chocolate Malt - US
0.22
34
350
Mash
71% - Pale Ale - BE
2.65
38
3
Mash

Hops

Amarillo
8
Pellet
Boil
15 min(s)
7.5
5.8
Amarillo
9
Pellet
Boil
5 min(s)
7.5
2.6
Chinook
16
Pellet
Boil
60 min(s)
11.7
36.6
El Dorado
10
Pellet
FlameOut
0 min(s)
12.5
0.0
Amarillo
22
Pellet
DryHop
4 day(s)
7.5
0.0
El Dorado
18
Pellet
DryHop
4 day(s)
12.5
0.0
El Dorado
9
Pellet
Boil
15 min(s)
12.5
10.9
Amarillo
10
Pellet
FlameOut
0 min(s)
7.5
0.0
El Dorado
9
Pellet
Boil
5 min(s)
12.5
4.4

Yeast

Fermentis Safale US-05
82%

Other Stuff

Irish Moss
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA
Specialty IPA - Black IPA
  • 13.50 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 60.3 IBU (brewgr) Bitterness
  • 0.94 BG:GU
  • 23.9° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 216 per 12oz Calories
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