Foreign Extra Stout Recipe - My stout
Foreign Extra Stout
https://brewgr.com/Media/img/mug/35_d.jpg
https://brewgr.com/Media/img/mug/35_t.jpg
My stout
by Bobsjob on 12/20/2021
All Grain
12 Liter(s)
7 Liter(s)
60 min
75%
Coffee ground 20g
Brewed coffee 80 ml
52% - Maris Otter Pale - UK
6% - Malted Naked Oats - UK
2% - Lactose - Milk Sugar - US
3% - Melanoidin Malt - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
My stout
Foreign Extra Stout
-
12.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.016
FG
-
0.1 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
34.9° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
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