Ordinary Bitter Recipe - Great Lake OB
Ordinary Bitter
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Great Lake OB
by Brewer 113797 on 12/1/2021
Extract
5 Gallon(s)
3.5 Gallon(s)
15 min
75%
Extract Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Golden - US, 2-Row - US, Carapils - Dextrine Malt - US, Malted Oats - US, CaraMunich III - DE, Caramel/Crystal 60 - US, Cascade Hops, Calista Hops, Cellar Science Cali Homebrew Yeast.
This recipe was cloned from Down One.
53% - Liquid Malt Extract - Light - US
17% - Dry Malt Extract - Golden - US
4% - Carapils - Dextrine Malt - US
4% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.
Tasting Notes (0)
There aren't any tasting notes logged yet
Great Lake OB
Ordinary Bitter
-
5.00
Gallons
Liters
Batch Size
-
3.50
Gallons
Liters
Boil Size
-
15
min
Boil Time
-
1.037
OG
-
1.008
FG
-
25.7 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
3.7% ABV
Alcohol
-
121 per 12oz
Calories
Clone This Recipe
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