American Pale Ale Recipe - Partial boil leaf hop Pale Ale 2
American Pale Ale
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Partial boil leaf hop Pale Ale 2
by Yeon on 11/29/2021
All Grain + Extract
25 Liter(s)
17 Liter(s)
60 min
85%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Castle Malting Vienna, Carapils - DE, Liquid Malt Extract - Extra Light - US, CaraAroma - DE, Crystal 90L - UK, Dry Malt Extract - Pilsen - US, Dry Malt Extract - Extra Light - US, Victory Malt - US, Maris Otter Pale - UK, Chinook Hops, Brewer's Gold Hops, Kveik Homebrew Yeast, Whirlfloc Tablet, Yeast Nutrient.
This recipe was cloned from Partial boil leaf hop Pale Ale.
12% - Castle Malting Vienna
0% - Liquid Malt Extract - Extra Light - US
9% - Dry Malt Extract - Pilsen - US
24% - Dry Malt Extract - Extra Light - US
19% - Maris Otter Pale - UK
Tasting Notes (0)
There aren't any tasting notes logged yet
Partial boil leaf hop Pale Ale 2
American Pale Ale
-
25.00
Gallons
Liters
Batch Size
-
17.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.010
FG
-
38.3 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
7.3° SRM
Color
-
85%
Efficiency
-
5.1% ABV
Alcohol
-
164 per 12oz
Calories
Clone This Recipe
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