{{Notes}}
Based on boiling {{CalculateBoilVolumeDisplay}} gallonsliters at {{CalculatePreBoilGravityDisplay}} for {{CalculateBoilTimeDisplay}} minutes, this will decrease your wort by {{CalculateBoilLoss}} gallonsliters, bringing your after boil OG to {{CalculateFinalGravityFromPreBoilGravity}}.
You were planning on an OG of {{RecipeSummary.Og}} so you are right on track. Nice job!
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be over.
You wanted an OG of {{RecipeSummary.Og}}. It looks like it will be under.
Pours with brown head that dissipates quickly. Smell is nutty and a little chocolate. Color is quite a bit darker than prescribed. Taste is nutty and light chocolate followed by slight fruity tang from yeast and then airy metal/rust. There is also sharpness from carbonation. The mouth feel is okay, could be more dextrinous for me. All in all, better than my last attempt, but the chocolate is still too present and I'd like a denser mouth feel.
