Rye Pale Ale Brew Session

Oatmeal-Stout

Brewed by Oatmeal-Stout
Saturday, April 5, 2014

Tasting Notes (0) Comments (0)

Brew Log

No notes have been logged for this brew session.

Water Infusion

Brew Session Specific

12 lb @ 66°F
60 minuites
5.5 gallons
153°F
1.5 qt/lb

Equipment Profile

0.5 gallons
0.2 gallons
0.25 gallons
1 gallons/hour
0.15 gallons/lb
0.01 gallons/lb

Calculated Totals

7.2 gallons
9.12 gallons
4.75 gallons
2.95 gallons
4.37 gallons
164°F

Mash / Boil

Mash

not specified
153°F
153°F
not specified

Boil

not specified
7.2 gallons
60 minutes
5.5 gallons

Fermentation

5.5 gallons
not specified
not specified

Conditioning

not specified
not specified

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Pale Ale
American Pale Ale
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.053
1.012
8.2° SRM
65%
44.1 IBU (tinseth)
0.83
5.4% ABV
177 per 12oz
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